A picture of Delia's Almost Vinaigrette (Low-fat) recipe

Almost Vinaigrette (Low-fat)

Almost Vinaigrette: Left image

A low-fat version of a classic dressing

A picture of Delia's Complete How to Cook

This recipe is from Delia's Complete How to Cook. Serves 2

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  • method
  • Ingredients

Method

Crush the garlic and salt with a pestle and mortar until creamy, and then work in the mustard and some freshly milled black pepper.

Next, add the oil, wine and vinegar and blend well with a small whisk.  Whisk again before dressing the salad.

Per serving: 29kcal, Fat 2g, Saturates 0.3g, Protein 0.6g, Carbohydrate 0.5g

You can also watch how to make a Basic Vinaigrette Dressing in our Cookery School Video on the right

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