Delia's recipes for a quick lunch or a light snack
Lunch and Snacks
Asparagus with Lemon Butter Crumbs
Baked Aubergines
Carrot and Leek Soup
Cauliflower Soup
Chilli Eggs with Grilled Peppers
Croque Monsieur
Crumpet Pizza
Eggs Basque
Eggs en Cocotte with Morel or Porcini Mushrooms
Feta, Olive and Sun-blush Tomato Scones
Filled Focaccia with Ham and Melted Fontina
Goulash Soup with Dumplings
Gratin of Eggs with Peppers and Chorizo
Grilled Polenta with Melted Fontina Cheese
Michael's Club Sandwich
Mozzarella in Carrozza
Omelette Savoyard
Open-faced Egg and Bacon Sandwiches
Open-faced Egg, Anchovy and Shallot Sandwiches
Open-faced Egg, Chive and Spring Onion Sandwiches
Parma Ham, Fig and Gorgonzola Magic Tarts
Patatas Arequipa
Piperade
Pissaladiere
Poached Eggs with Souffléd Welsh Rarebit
Rillettes de Tours
Sauteed Asparagus with Eggs and Parmesan
Scrambled Eggs with Bacon and Mushrooms
Scrambled Eggs with Smoked Salmon
Shortcut Omelette Savoyard
Slimmers' Scrambled Eggs
Smoked Salmon Pink 'Uns
Swiss Baked Eggs
Tomato, Apple and Celery Cream Soup
Tomato, Mozzarella and Avocado Salad
Tomato, Mozzarella & Basil Salad
Tortilla
Turkey Soup and Turkey Dripping on Toast
Warm Poached Egg Salad
Warm Spinach Salad with Poached Eggs
Welsh Rabbit (Rarebit) with Sage and Onions
Welsh Rarebit Souffle
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Food and Wine Workshops are back
Posted on 14 Jan 2020 by Delia Online Team
Delia's Food and Wine Workshops are back for 2020