Question about the cooking time of the roast duck
Asked on 6 Sep 2018 by Joyfultoy
Was wanting to cook this on NEW YEARS DAY but is 2 1/2 hours to roast after turning down on the heat, Is this correct or is it a misprint?
https://www.deliaonline.com/recipes/international/european/british/crisp...
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Hello,
It meat is well done and the skin very crispy – yes that is as intended.
Kind regards
Lindsey