How long in advance can you prepare Beef Wellington?
You can prepare the recipe in advance and keep it covered in the fridge for 24 hours but it’s better to do the egg glaze just before you bake it.
Register to receive our newsletters
Follow us Like us on Facebook Follow us on twitter Follow us on instagram Follow us on pinterest Follow us on youtube
© 2001-2022 All Rights Reserved Delia Online
To ask a question, simply login or register.
Web Design Surrey