About the savoury Feta Cheesecake
Asked on 6 Nov 2020 by Joe Foxx
Hello Lindsey,
I hope you and the team are well.
I am planning on making the savory feta cheesecake for Christmas lunch but over here in Australia, I am unable to purchase fromage frais or medium fat curd cheese. What would be suitable alternatives? We have full-fat cream cheese and low and full-fat quark plus creme fraiche available.
I look forward to hearing from you in due course.
Many thanks
Joe
You are here
Featured Recipes
Have you seen...
Win A 5-Book Bundle of September Titles
Our reading list of titles this month will keep you hooked with every page you turn so dive in and select your next best-seller and you could be the lucky winner of our 5-book bundle.
Hello Joe,
We are all good thank you and hope you are good too. Presently living in lockdown!
I would go for the full cream cheese and the low-fat quark.
Kind regards
Lindsey