After working hard to organise, shop and cook for Christmas, there is one big bonus and that is a house full of food!
Here are ideas on how to enjoy what's left happily and without too much effort.
Christmas: What's Left?
Bread and Butter Pudding with Whisky-soaked Raisins
Brussels Bubble-and-Squeak
Bubble and Squeak Rösti
Caramelised Mincemeat Ravioli
Cauliflower Soup with Roquefort
Celery Soup with Cashel Blue Cheese
Celery and Stilton au Gratin
Mincemeat Souffles
English Colonial Curry with Turkey
Ham Croquettes
Ham Hash Cakes
Lattice Mincemeat Dessert Tart
Leek, Potato and Cheese Soufflé
Little Mincemeat Souffle Puddings
Chunky Sauté Potatoes
Mincemeat and Apple Crumble Flan
Mincemeat and Apple Jalousie
Panettone Bread and Butter Pudding with Marsala
Potato, Cheese and Spring Onion Souffle
Scrambled Eggs with Smoked Salmon
Simon Hopkinson's Turkey and Ham Soup
Spiced Turkey in a Creamed Coconut Sauce
Stilton Rarebit
Stilton Souffle Omelette
Stilton Soup
Terrine of Turkey
Turkey Feuilletes
Turkey Flan with Leeks and Cheese
Turkey Soup and Turkey Dripping on Toast
Turkey with a Hint of Thai
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