Understanding the weight of ingredients
Asked on 8 Nov 2020 by Loulou
Please may I ask what is probably a really stupid question. If a recipe calls for 450 gm cooking apples or butternut squash for example, is that the weight before or after peeling them?
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Hello,
It depends on how the recipe is written.
If it says 450g cooking apples in the ingredients and then tells you how to prepare the apple in the method then yes, you start with 450g of apples.
Kind regards
Lindsey