About Delia's Queen of Puddings
Asked on 26 Jan 2020 by judimoodie
I made Delia’s queen of pudding today, when it came out of the oven it looked great, but after a minute or it sunk and didn’t look as good, what would I have done wrong.
Many thanks, Judith x
Sinking ‘may’ be because it’s undercooked. Possible your oven is running low or it just needed a few minutes longer.
This recipe was included in the online cookery school of you want to take a look. It may reassure you?
Lesson 4. Recipes with Bread