Jellies

Jellies

Jellies look so pretty when served in glass dishes.

Peach wine, and tropical fruit, gooseberry and elderflower to cool down in the summer. For the wow factor, champagne, port and claret, cider or cranberries make an elegant dessert.

The Delia Online Cookery School: Find out why Delia launched her online cookery school, and browse all the recipes. Just click the image to play.

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