Easter: Menus

Promised to cook lunch over the Easter holiday?

Mix and match our 9 recipes to make up your own three-course menu.

English Potted Crab

It's sometimes a real treat to take a break from modern global cooking and return to something purely and s...

It's sometimes a real treat to take a break from modern global cooking and return to something purely and simply British or, in this case, English. For centuries in...

A picture of Delia's Foil-baked Whole Fresh Salmon with Green Herb Mayonnaise recipe

Foil-baked Whole Salmon

The way I cook a salmon is extremely slowly, wrapped in foil in the oven. I cannot recommend this method...

The way I cook a salmon is extremely slowly, wrapped in foil in the oven. I cannot recommend this method highly enough. With skin and bones, head and tail intact th...

1 hour 30 minutes - 3 hours

to cook

Fresh Asparagus with Foaming Hollandaise

The marriage of asparagus and hollandaise was quite definitely made in heaven, and it seems sad to me that ...

The marriage of asparagus and hollandaise was quite definitely made in heaven, and it seems sad to me that 'health' issues should bring about a divorce. There...

Vegetarian

Refrigerator Cake

Don't forget to start the night before you want it. The Delia Online Cookery School: Watch how to zest l...

Don't forget to start the night before you want it. The Delia Online Cookery School: Watch how to zest lemons in our video - just click on the image to play.

Vegetarian

Old-fashioned Rhubarb Trifle

Old-fashioned because when I was a child – a very long time ago – I used to love jelly trifles, and my moth...

Old-fashioned because when I was a child – a very long time ago – I used to love jelly trifles, and my mother would always make one for my birthday. This is a much ...

Roast Leg of Lamb

This is one of my favourite ways of cooking lamb, particularly in winter – plainly roasted with lots of bas...

This is one of my favourite ways of cooking lamb, particularly in winter – plainly roasted with lots of basting to keep it juicy and succulent, then incorporating all ...

2 hours - 2 hours 30 minutes

to cook

Russian Eggs

Not the kind you get in help-yourself salad bars and cafes - this is the real thing. Eggs, boiled...

Not the kind you get in help-yourself salad bars and cafes - this is the real thing. Eggs, boiled - not hard, but with a bit of squidge at the centre - anoin...

A picture of Delia's Traditional Roast Chicken with Apple, Sage and Onion Stuffing, Cranberry and Sage Sauce and Chicken-giblet Gravy recipe

Roast Chicken with Stuffing and Gravy

This is a family roast chicken, moist and succulent for Sunday lunch, with lots of crispy bacon, real chick...

This is a family roast chicken, moist and succulent for Sunday lunch, with lots of crispy bacon, real chicken-flavoured gravy, some very savoury stuffing and a sauce. ...

1 hour 50 minutes - 2 hours 20 minutes

to cook

Tropical Fruit Jellies

This is a cheat's recipe. The tropical fruit juice comes freshly squeezed – in a bottle from the superma...

This is a cheat's recipe. The tropical fruit juice comes freshly squeezed – in a bottle from the supermarket. And, what's more, this really beautiful dessert contai...

December What's Cooking

Posted on 3 Dec 2023 by Delia Online Team

Guest editing this month is Alex Mackay who explores the credentials of Italian cheese Grana Padano and gives us a Dine In menu for the festive season

Read more DECEMBER WHAT'S COOKING

Easter: Menus

English Potted Crab

Foil-baked Whole Salmon

Fresh Asparagus with Foaming Hollandaise

Refrigerator Cake

Old-fashioned Rhubarb Trifle

Roast Leg of Lamb

Russian Eggs

Roast Chicken with Stuffing and Gravy

Tropical Fruit Jellies

You are here

Featured Recipes

Mushroom & Grana Padano Puff Pastry Pie

Pan Roast Seabass, Squash & Grana Padano Bake

Gratin of Figs with Almond & Grana Padano Frangipane

Have you seen...

December What's Cooking

December What's Cooking

Our Festive books page

Feedback with Alex Jackson

Menu of the Month December 2023

Cake of the Week

Confit of Whole Garlic and Shallots

Fillet of Beef in Pastry

Champagne Jellies

Cornmeal and Mixed-seed Bread

Boeuf Bourguignon Easy

Christmas Mincemeat

Thai Salmon Filo Parcels

Braised Venison with Bacon

All-in-One Baked Vegetables

American Meatloaf with Relish

Easter: Menus

English Potted Crab

Foil-baked Whole Salmon

Fresh Asparagus with Foaming Hollandaise

Refrigerator Cake

Old-fashioned Rhubarb Trifle

Roast Leg of Lamb

Russian Eggs

Roast Chicken with Stuffing and Gravy

Tropical Fruit Jellies

You are here

Featured Recipes

Have you seen...

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