Strictly speaking it's a cheese, but wonderful Italian mascarpone is a superb ingredient for cheesecakes, creamy accompaniments to baked fruit and even for fillings and toppings for cakes.
If you haven't yet tried it, you're in for a real treat!
We've teamed up with Miso Tasty this month to bring you the chance to win one of nine Japanese foodie hampers in celebration of their award-winning products.