Hot Puddings - or should it be Rib-sticking Puddings? When it's cold outside, there's nothing like a hot pudding to round off a meal...
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Our collection has crumbles made with apples, chocolate and sour cherry, and raspberry and blueberry. Steamed treacle sponge pudding and individual ginger puddings, as well as tarts flans and even a melting chocolate risotto. A twist on traditional apple pie made with a Cheddar cheese crust for a change, and for a pudding with literally no effort, try plums gently simmered in Marsala. Foolproof souffles and the old favourite, bread and butter pudding can be made with chocolate.