Not the most exciting cheese to nibble, but one that cooks very well and absorbs other flavours.
It is good fried and served with a sauce or transformed into kebabs to put on the barbecue for the vegetarians, who often miss out on such occasions.
When the sun is shining we all know what that means - it's time to cook outdoors and entertain with family and friends alfresco style.
Celebrate the arrival of summer with Homebase who are giving you the chance to win a Charles Bentley 5 Burner Premium Gas BBQ worth £300!
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