Skilful smoking and curing gives added fragrance and flavour to all kinds of fish.
Features from February 2017
Our feature pages are full of in-depth information.
Read Delia’s Travels at Table where she delves into the stories behind some of the most well known ingredients we use in everyday cooking, from Marsala to Balsamic Vinegar. We also have information on nut allergies, a timed menu for Sunday lunch, and of course, the story behind the famous Rolling Stones album cover.
Here's our guide to what to eat, what to avoid, and where to go for more information and nut-free products.