Cake of the Week: Iced English Walnut Cake

Cake of the Week

Iced English Walnut Cake

Soft and light sponge cakes are joined with a light, vanilla, sugar and egg white filling and a layer of chopped walnuts to give a little bit of a crunch.

If you'd like to watch how to make other sponge cakes including Coffee and Walnut Cake, Swiss Roll and Double Lemon Drizzle Cake with Poppy Seeds, just click the recipe image to play Delia's Cookery School Video.

SEE THE RECIPE FOR ICED ENGLISH WALNUT CAKE HERE