Menu of the Month: August 2022

uick - ou rmenu for AugustMenu of the Month
August

Hummu bi Tahini starts our menu for this month, and this recipe knocks spots off shop bought.

Just a few ingredients and a good blender will give you the perfect summer dip for barbecues and lunches this summer.  Greek Lamb Baked with Lemon and Garlic is another simple recipe from Delia's How To Cheat at Cooking. Using neck fillet, the meat is wrapped in foil and baked in a low oven for 3 hours. For dessert, a cool and refreshing Tropical Fruit Salad with the addition of dark rum in the syrup

STARTER

Hummus Bi Tahini

MAIN

Greek Lamb Baked with Lemon and Garlic

DESSERT

Tropical Fruit Salad in Planter's Punch