Join Delia, Alex Mackay, Paul Kelly, Dhruv Baker and Sacla' on Wednesday 27th November at Norwich City Football Club for a festive food and wine workshop in praise of panettone, turkey and other Italian Christmas treats.
The day starts with coffee and cake. Cookery demonstrations and how to make cocktails. Followed by a three course lunch and tutored wine tasting. Q&A session with Delia and friends. The Christmas pop-up shop will be open, tea or coffee to round off the day and a special goody bag to take home. A great way to start your Christmas.
Only a few tickets left, book now by calling Delia's Canary Catering 01603 218704. Lines are open 9am-5pm Monday to Friday. Or book online here.