Posted on 1 Jul 2019 by Delia Online Team Menu for July Surely it's barbecue time in July - at the very least we should be able to eat outside. So this month, Lindsey has chosen a three course meal for an al fresco lunch or supper STARTER Chilled Lemon Grass and Coriander Vichyssoise MAIN Barbecued Sardines DESSERT Summer Fruit Brulee
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