Menu of the Month: July 2018

Menu for July

This month our starter is an old favourite from the Summer Collection, that never goes out of fashion.  Main course is a complete meal for two or three, which Delia recommends serving with a simple green salad (don't forget the Homemade Vinaigrette!), and dessert is a stunner that's virtually an assembly job from the Italian Collection

STARTER

Piedmont Roasted Peppers

MAIN

Oven-roasted Fish with Potatoes and Salsa Verde

DESSERT

Cassata Siciliana