Menu of the Month: September 2018

Posted on 1 Sep 2018 by Delia Online Team

Puddings lemon ricotta cheesecake with a confit of lemons

Menu for September

Our menu for September conjours up memories of holidays in Italy! Stuffed aubergines to start, veal Milanese as a main, and a zingy dessert of lemon ricotta cheesecake, served with a confit of lemons

STARTER

A picture of Delia's Italian Stuffed Aubergines recipe

Italian Stuffed Aubergines

MAIN

A picture of Delia's Veal Milanese recipe

Veal Milanese

DESSERT

A picture of Delia's Lemon Ricotta Cheesecake with a Confit of Lemons recipe

Lemon Ricotta Cheesecake with a Confit of Lemons

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