Delia mentions ‘sauce flour’. What does she mean? Cornflour???
Sauce flour is a plain white flour that has been developed to blend into liquid without forming lumps, even without using fat. It is available in most UK supermarkets. However, you can still use plain flour in an all in one white sauce instead.
Grana Padano Sponsored Feature. Alex Mackay - cook, teacher, recipe writer - shares five new mid-week recipes using this versatile ingredient.
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