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Using defrosted sausage meat to make sausage rolls

hdale's picture
Asked on 9 Dec 2018 by hdale

Hi, I’ve some frozen sausage meat that I would like to use for sausage rolls. Is it safe to thaw, cook the sausage rolls then freeze them until I need them?
Thanks,
Helena

Lindsey, Food Editor's picture
Lindsey, Food Editor replied

Hello Helena,

Yes if you use raw defrosted sausage meat to make your sausage rolls and then bake them you can cool and freeze them. I would recommend freezing them on the day they are baked and keep them well-wrapped for up to 3 months.

Kind regards

Lindsey

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