Using defrosted sausage meat to make sausage rolls
Asked on 9 Dec 2018 by hdale
Hi, I’ve some frozen sausage meat that I would like to use for sausage rolls. Is it safe to thaw, cook the sausage rolls then freeze them until I need them?
Thanks,
Helena
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Hello Helena,
Yes if you use raw defrosted sausage meat to make your sausage rolls and then bake them you can cool and freeze them. I would recommend freezing them on the day they are baked and keep them well-wrapped for up to 3 months.
Kind regards
Lindsey