Using cooked mussels
Asked on 6 Jul 2018 by Ana
Hello Lindsey. I bought some pre-cooked mussels - it says on the packet they are steamed - and they are vacuum-packed.
How should I cook these mussels? Should I sort of heat them up or should I treat them as if they were raw?
We have a few recipes that cook the mussels before finishing which you could do…
Linguine with Mussels
Gratin of Mussels in Garlic Butter
Gratin of Mussels with Melted Camembert
Mussels with Garlic