Swapping some ingredients in wholemeal bread
Asked on 8 Apr 2020 by Richard Finkbeiner
Hi
I have found your bread recipes very good. Can I substitute any other flour for wholewheat in the seeded loaf? Half white and half wholewheat worked very well. Can I use half Dove Wholemeal Rye flour with about 2 tablespoons of caraway seeds instead of wholewheat?
Can I add anything to the white recipe like Dove Malthouse bread flour?
Thanks very much
Richard
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Hello Richard,
I’m sure that will be fine. All of your suggestions sound lovely.
Best wishes
Lindsey