Roasting a smaller turkey
Asked on 23 Dec 2016 by Maspalomas
I have a 3.2 kg turkey (unstuffed weight). Could you please advise on cooking times as this weight is not covered in Delia's book. I have looked on the internet but everyone seems to have different times and temperatures. I have always used Delia's method before with good results.
This is what I would do…
35 minutes at 220C
1 ¼ hours at 170C
30 minutes at 200C
Obviously do your usual checks to make sure its cooked thoroughly.