Using pectin in strawberry preserve
Asked on 18 Jun 2020 by MandySoco
Hi I want to make strawberry jam. But I couldn’t get jam sugar so have bought Certo liquid pectin instead. When is the best tune to add this to the process?
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Hello,
We don’t use jam sugar or pectin, just lemon juice. The recipe uses preserving sugar but it will work with granulated. Preserving sugar does not contain pectin, but the crystals are slightly easier to see if they have completely dissolved.
If you prefer to use pectin there will be instructions on the packet.
Best wishes
Lindsey