Asked on 31 Oct 2019 by BECKYWILLMER
Hello,
For the Creole Christmas Cake what does "no soak prune" mean? is this just dried prunes?
and what type of mollasses sugar do you mean?
Thanks a million :)
About prunes and Molasses Sugar
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Hello,
The prunes and also known as soft prunes or ready to eat prunes.
Molasses sugar is very dark brown. You can use another dark brown sugar if you can’t get it.
Best wishes
Lindsey