Q&A's? We are here to help. We being Delia and Lindsey. We work closely together and can answer any queries you have relating to Delia's recipes and our online Cookery School. Why not ask a question right now? What we can't do though, is answer questions about other recipes. (For general website queries or technical questions please click here)
How many days in advance can you make Delia's Hot & Sour Pickled Prawns? The recipe says AT LEAST 48 hours - Is 4 days too long!? Thank you.
Morning, would the traditional Christmas cake recipe work with an egg replacement? Also, how long would it keep if I used orange juice instead of alcohol. Thank you in advance
Hello can you freeze Delias roasted red pepper and tomato tart.
many thanks
In Delias Vegetarian Cookery book there is a recipe for Leek and Soured Cream flan but it doesn’t seem to appear on the website. Is there a reason for this? Can you show the recipe please.
I have made Delia’s celery and celeriac soup for years. This time, the celeriac has gone brown even after 3 hours cooking. Not sure it tastes right either. It was white at the start of cooking. Any idea what has gone wrong?
Do you have any anti inflamatory recipes
Introducing the Studio Collection from Viners, a contemporary range of cutlery which has been popular since the early 1960's, it's the perfect cutlery choice for everyday dining and we've ten sets waiting to be won.
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