

Is it too early to make the Christmas cake?
A must-have in any kitchen is a good set of bakeware, and what better than Delia's own range, made in the UK to her own specification. This month, we have a full set to giveaway with our exclusive competition in association with Grana Padano.
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Hello,
No, it’s not too early as long as you keep it well wrapped with parchment and foil and then keep it in an airtight container. If your feeding it I’d suggest 2 – 3 teaspoons every 2 – 3 weeks.
We usually make our cakes 6 weeks ahead.
Best wishes
Lindsey