Using venison liver and kidney
Asked on 1 Dec 2017 by Ayrshire Lass
Hi Lindsey, a friend has just given me half a liver and 2 kidneys from a Roe Deer locally shot here in Ayrshire Scotland, its in the freezer for now, could I make Delia's Chicken Liver Pate but substitute one or both of the above?
Thank you,
Frances
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Hello Frances,
I haven’t tried that.
I’ve I had them in my freezer; I would use the kidneys in a venison and kidney pudding and use the liver for the pâté or fry it with bacon!
Either way, do it sooner rather than later as offal doesn’t keep well for long in the freezer.
Kind regards
Lindsey