How long in advance can you prepare Beef Wellington?
You can prepare the recipe in advance and keep it covered in the fridge for 24 hours but it’s better to do the egg glaze just before you bake it.
We've three pairs of tickets to see Fiddler on the Roof at the Playhouse Theatre, London to be won
Follow us Like us on Facebook Follow us on twitter Follow us on pinterest Print this page Email this page
Copyright 2001-2019 All Rights Reserved Delia Online
To ask a question, simply login or register.
Built by Lightflows Digital Agency