Asked on 9 Mar 2017 by Pizzetta
I am wanting to make the Irish Whiskey Truffles but I do not have a food processor to chop the chocolate up.
What else can I do?
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Hello,
Chop (or grate) the chocolate finely and place it in largish bowl. Heat the cream, butter and whiskey and gradually pour it over the chocolate, whisking as you go. Continue whisking until the mixture is smooth. Then whisking in the yoghurt.
Kind regards
Lindsey