Hi, I want to make a vegetarian Christmas dish and have been recommended a Delia Smith recipe as a great option, but I have been unable to locate the recipe. It's a broccoli and walnut bake with bechamel sauce and potato topping. Could you help me to find the recipe? I'd really appreciate your help! Thank you.
Broccoli and Wanut Bake!
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When it comes to origin and tradition, the Italians know the value of their culinary heritage with each region celebrating the produce its rightly famous for. But how do you know you're buying the real deal?
The key is to look for the distinctive red and yellow PDO mark - Protected Designation of Origin. It’s your guarantee of authentic regional flavour, perfected over centuries and made to exacting traditional standards.