Asked on 21 Nov 2016 by barbara neeson
Can traditional bread sauce be frozen and for how long?
Featured Recipes
Have you seen...
Savour the taste of Italian origin and tradition
Delia Online with San Daniele & Grana Padano Promotion
When it comes to origin and tradition, the Italians know the value of their culinary heritage with each region celebrating the produce its rightly famous for. But how do you know you're buying the real deal?
The key is to look for the distinctive red and yellow PDO mark - Protected Designation of Origin. It’s your guarantee of authentic regional flavour, perfected over centuries and made to exacting traditional standards.
Hello,
Yes you can freeze finished bread sauce (before you add the remaining cream and butter). In a freezer bag or box for up to 2 months. Defrost overnight in the fridge.
Kind regards
Lindsey