Asked on 27 Jan 2021 by Loulou I made Delia’s Pickled Shallots at Christmas which were delicious. If I brine a new batch of shallots can I re-use the pickling liquid again or do I need to start from scratch? Thank you. Lindsey, Food Editor replied Hello, Start from scratch is best. Kind regards Lindsey Do you have a question for Delia or Lindsey? Why not ask your question now.
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Hello,
Start from scratch is best.
Kind regards
Lindsey