Mincemeat without the brandy
Asked on 29 Nov 2020 by Cl
Can I make the homemade Mincemeat recipe omitting the brandy? And if so how do I need to store it and for how long?
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Hello,
As it is cooked and put into sterilised jars I think it will be fine made without the brandy and keep for at least a year stored in a cool, dry, dark place.
Kind regards
Lindsey
Thank you for your advice! My children had great fun making this today and tastes delicious!