Malt Vinegar in chutney
Asked on 16 May 2018 by Jane in Crete
Dear Lindsey,
In the recipe for mango chutney that calls for malt vinegar...is this the dark brown one or distilled white malt vinegar as I can buy either.
Thank you.
Jane in Crete.
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Posted on 14 Feb 2022 by Delia Online Team
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Hello Jane,
It's the borwn one.
Best wishes
Lindsey