Making Muesli Flapjacks
Asked on 31 Oct 2017 by enid
Sorting thro' my pantry, to make way for Christmas overload, I came across some muesli I bought for visitors, there is still 400 gms left (it is well within date) and thought of making fruit & nut flapjacks with it but am not sure what or how much binding ingredient to use..the muesli mix states that it is 50% fruit,nuts & seeds.50%grains. Could you please help with quantities and suggestions.
thank you Enid.
I’d try 50g sugar, 2 dessertspoons golden syrup and 150g butter and when you’ve melted the sugar with the syrup in the butter and mixed it with the muesli, if it feels a bit dry add a little more melted butter.