Asked on 9 Sep 2019 by Kate46
Hi, can I convert the Chocolate Fudge Cake recipe from a sandwich tin to a loaf tin? What changes would I need to make to the ingredients to make this work?
Thanks, Kate
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Hello Kate,
I would try 2/3 of the recipe (ie 2 large eggs) in the Delia Online loaf tin. (or a traditional 2lb loaf tin or 1lb Silverwood tin).
Best wishes
Lindsey