Looking for my answers
Asked on 3 Oct 2020 by Simon01
Hello Lindsey Please don't think I'm hassling you, but you are always so prompt with replies I am wondering if there's an IT problem between my email and your Website.
I have recently experienced difficulties signing in and when you re-sent me the reply to my Calefornian Fish recipe, I searched high and low (including Spam) but never found the ioriginal response.
I also recently sent 2 queries and as I still have not received a reply, I'm wondering if they've met with the same fate?
Hope you and Noreen are ok. Regards.
Eileen
You are here
Featured Recipes
Have you seen...
The 20cm sponge tin
Another question please Lindsey while I'm still logged in (had trouble logging in recently)
I'm going to purchase the 20 cm tin for the ginger shortbreasd while the offer's still on, but does Delia use this tin for other recipes?
Thanks. Eileen
About Delia's Californian Fish recipe
Hello Lindsey. I want to cook Deliua's Californian Fish dish and wondered if I coulc cook in the oven rather thzan grill and does she have a recipe for the coriander and lime tartare sauce as I can't source it ready made.
Thank you.
Eileen
PS Any news of a new feline addition to Delia's family?
About Boeuf Bourguignon
Delia's Boef Bourguinon Easy. Hello Lindsey I note none of the usual ingredient need precooking prior to assembly. Is this because the recipe is cooked on a low heat and slow cooked as I usually precook the onion until soft and sear the meat.
Many thanks.
Eileen