I'm trying to source an old Delia recipe for a Chocolate Pudding, that had the sauce poured on top before it went into the oven, that was published in the Evening Standard in the 1980's (probably) - told you it was an old recipe!
Can anybody help?
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Hello,
Delia’s ‘Surprise’ pudding, published in Cookery Course is lemon and later she did a version called hot citrus pudding.
There are lots of chocolate versions about, sometimes called surprise or magic or self-saucing.
I will check with Delia to ask if she did a chocolate version of this recipe. Perhaps she published it in the Evening Standard, in which case there may be a hand written version I could check.
Kind regards
Lindsey