Asked on 20 Dec 2018 by kristin.vansanten I would like to make the Pear and Almond Cake with Streusel Topping. How long in advance can I make it without freezing it? Thanks Lindsey, Food Editor replied Hello, This cake is best eaten on the day that it’s baked. Kind regards Lindsey Do you have a question for Delia or Lindsey? Why not ask your question now.
Win tickets to see Sophie Okonedo in Medea @sohoplace One member can win 4 tickets to see Medea @sohoplace plus enjoy a pre or post-theatre dinner for four at stars restaurant See Win tickets to see Sophie Okonedo in Medea @sohoplace competition
Hello,
This cake is best eaten on the day that it’s baked.
Kind regards
Lindsey