

Hello Lindsay, I hope you can help please? I love the look and sound of Delia’s spiced apple streusel muffin cake with pecan topping. Is it possible to make this cake using gluten free flour instead and would I need to add or remove anything else to help make a similar cake to Delia’s but gluten free?
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Hello,
We tested all the cakes in Delia’s cake book swapping out the ingredients with their gluten free equivalents but without adjusting anything else.
We found that 90% of the recipes were successful.
Muffins cake recipes all worked really well.
Kind regards
Lindsey