Asked on 24 Apr 2019 by Clare Heale
I would like to make Delia’s roasted Mediterranean lasagne (summer collection) and I wondered if it could be made the day before and rewarmed the following day? I am planning on making it for 12. Would it be better to make it in 2 dishes or 1 large one and what would be the reheating instructions if I do prepare it the day before.
Thank you
Clare
Hello Clare,
You can make it up to the point where you sprinkle the parmesan over the top.
Then cover and chill for a couple of days.
On the day, uncover and bake as per the recipe allowing an extra 10 minutes as it’s chilled.
Kind regards
Lindsey