Freezing sponges
Asked on 28 Jul 2020 by Rebecca Keating
Hi I am making a large number of sponge traybakes, can I freeze them once cooked and cooled? If so do I just defrost or reheat to freshen them up?
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Hello,
Yes, you can freeze them.
I would unwrap whilst frozen and the cover well to defrost them but I wouldn’t heat them as they might dry out.
Kind regards
Lindsey