

Hello
I wanted to ask a couple of questions about Delia's chocolate and orange biscuit recipe. Firstly, could I form the dough into a cylinder instead of rolling it out and then cut slices off the cylinder for the biscuits before baking? Secondly, can the uncooked dough be frozen before baking ?
Many thanks
Cheryl McCarthy
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Hello Cheryl,
We haven’t tried this recipe that way. However as the dough can be rolled flat and then cut, you should be able to roll it into a log, chill and cut it.
I expect freezing the dough will work but again we haven’t actually tried it.
Kind regards
Lindsey