Fan assisted oven verses conventional oven temperatures for baking
Asked on 29 Oct 2020 by pat
baking cake in forced air vs conventional oven
Lindsey, Food Editor replied
Hello,
All of Delia’s recipes that require and oven are tested using conventional top and bottom heat, so if you are using a fan oven, you need to reduce the oven temperature by 20 degrees.
For Classic Christmas cake there is a slight difference - so if your thinking about that one do ask.
Hello,
All of Delia’s recipes that require and oven are tested using conventional top and bottom heat, so if you are using a fan oven, you need to reduce the oven temperature by 20 degrees.
For Classic Christmas cake there is a slight difference - so if your thinking about that one do ask.
Kind regards
Lindsey