I have grown Swiss Chard. How do you cook it please
As far as I know Delia doesn’t have any Swiss Chard recipes.
I’ve had it in a tart and as a gratin. One made with cream and plenty or cheese, the other with tomatoes & onions with a good layer of buttery crumbs on the top. They were all good but I don’t have any specific recipes.
I’m sure your find something lovely online.
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