Asked on 5 Oct 2018 by Lit20 Hi Lindsay. I have a large topside of beef. Was wondering how best to cook it? Any advice would be appreciated. Lindsey, Food Editor replied Hello, I would pot roast it. Pot-roasted Beef in Red Wine Kind regards Lindsey Do you have a question for Delia or Lindsey? Why not ask your question now.
Sign up for our newsletter Posted on 14 Feb 2022 by Delia Online Team Register to receive our newsletters Read more The Delia Online Newsletter
Hello,
I would pot roast it.
Pot-roasted Beef in Red Wine
Kind regards
Lindsey