Change of plan!
Asked on 16 Aug 2021 by GLORIA
Hello, I was about to make Delia's Victoria Sponge but whilst I had to attend to something else the butter melted on top of the Rayburn and now I have a sugary buttery liquid. Any suggestions what I can do with it please? Thank you.
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Hello,
If left to cool and set it may still whisk up to a light fluffy mixture.
Or you could make a caramel sauce with melted butter and sugar.
Kind regards
Lindsey